Bibliograph

BBQ&A with Myron Mixon, written with Kelly Alexander

Type

Label

BBQ&A with Myron Mixon, written with Kelly Alexander

Language

eng

Bibliography note

Includes index

Illustrations

illustrations

Index

index present

Literary Form

non fiction

Main title

BBQ&A with Myron Mixon

Oclc number

1048186571

Responsibility statement

written with Kelly Alexander

Summary

"Have you ever wondered if you can make good barbecue without a smoker, pit, or grill? If you need to use a rub or marinade? Not sure what a brisket is, whether you need to trim it, and if so, how? In BBQ&A with Myron Mixon, bestselling author and TV personality Myron Mixon answers the questions most frequently asked of him during his many live cooking demos, TV appearances, and private cooking classes. Myron's lively, informative answers are paired with practical visuals and cover techniques and methods, flavors and preparations, recipes and formulas--all collected in one place for the first time by the winningest man in barbecue." --, (Source of summary not specified)

Table Of Contents

Introduction: Welcome to Myron Mixon's ultimate F.A.Q. -- The thrill of victory -- Get the smokin' started ('cue basics & equipment) -- Prepare yourself (meat prep) -- Yardbirds, demystified (chicken & turkey) -- The whole hog (all about cooking the pig) -- Handling it (all about cooking ribs & chops) -- Here is the beef (all about cooking the cow) -- Swimming lessons (all about cooking seafood & fish) -- What else? (sides, desserts, drinks)

Target audience

adult

resource.variantTitle

BBQ and ABBQ Q&A with Myron MixonBBQ&A with Myron Mixon, everything you ever wanted to know about barbecueBarbecue questions and answers with Myron Mixon

Classification